MATTE CHOCOLATE CHIP EYESHADOW PALETTE COSMETIC INFORMATION
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MATTE CHOCOLATE CHIP EYESHADOW PALETTE PRODUCT SUMMARY
PRODUCT
Matte Chocolate Chip Eyeshadow Palette
MATTE CHOCOLATE CHIP EYESHADOW PALETTE REVIEWS & RATINGS
NUMBER OF SEPHORA LOVES
25200
MATTE CHOCOLATE CHIP EYESHADOW PALETTE DIRECTIONS
Suggested Usage:-Prep eyes with Shadow Insurance Eye Shadow Primer to lock down shadow. -Use Chocolate Brow-nie to create naturally defined brows to perfectly complement your look.
MATTE CHOCOLATE CHIP EYESHADOW PALETTE DESCRIPTION
What it is: A deluxe-sized chocolate bar eye shadow palette in matte finishes.
What it does: The bestselling Chocolate Bar Eye Shadow Collection just got a matte makeover. Chocolate Chip Matte features 11 of Too Faced's iconic Chocolate Bar shades transformed into all matte finishes- each infused with the signature antioxidant-rich cocoa powder and a decadent chocolate scent. With a confection of natural browns- delicate pinks- and luscious plums- the rich- high-pigment shadows offer true color payoff- while the silky-smooth formula blends effortlessly. The bite-sized palette is the perfect travel companion that allows you to indulge your beauty craving anywhere you go.
This palette contains:- 11 x Eye shadow in White Truffle (ballet slipper pink)-
Cherry On Top (deep plum brown)- Matte Brulee (caramel)- Hazel Nutz (hot chocolate)- Velvet Violet (deep orchid)- Creamy Ganache (dark espresso)- Semi-Sweet (dusty rose)- Matte Marzipan (medium brown)- Strawberry Bon Bon (soft pale pink)- Triple Fudge (deep grey brown)- White Chocolate (creamy beige)
What it is formulated WITHOUT:- Parabens
What else you need to know: Too Faced Co-Founder and Chief Creative Officer Jerrod Blandino was inspired to create a pocket-sized palette of 11 of their iconic Chocolate Bar shades in all matte finishes that look beautiful on their own and also serve as the perfect counterpart to the shimmer shades of the Chocolate Bar palette.
MATTE CHOCOLATE CHIP EYESHADOW PALETTE INGREDIENTS
Cherry On Top- Hazel Nutz- Creamy Ganache- Velvet Violet- Matte Brulee:Mica- Talc- Ethylene/Acrylic Acid Copolymer- Ethylhexyl Palmitate- Sodium Saccharin- Boron Nitride- Polyethylene- Zinc Stearate- Phenoxyethanol- Poloxamer 338- Silica- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao (Cocoa) Fruit Powder/Theobroma Cacao Fruit Powder- Vanillin- Carmine (CI 75470). May Contain/Peut Contenir (+/-): Yellow 5 Lake (CI 19140)- Ultramarines (CI 77007)- Iron Oxides (CI 77491- CI 77492- CI 77499)- Manganese Violet (CI 77742)- Titanium Dioxide (CI 77891).
White Truffle- Semi-Sweet:Talc- Mica- Ethylene/Acrylic Acid Copolymer- Ethylhexyl Palmitate- Sodium Saccharin- Boron Nitride- Polyethylene- Zinc Stearate- Phenoxyethanol- Poloxamer 338- Silica- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao (Cocoa) Fruit Powder/Theobroma Cacao Fruit Powder- Vanillin- Carmine (CI 75470). May Contain/Peut Contenir (+/-): Iron Oxides (CI 77491- CI 77492- CI 77499)- Manganese Violet (CI 77742)- Titanium Dioxide (CI 77891).
Matte Marzipan:Talc- Mica- Ethylene/Acrylic Acid Copolymer- Sodium Saccharin- Boron Nitride- Ethylhexyl Palmitate- Polyethylene- Zinc Stearate- Phenoxyethanol- Poloxamer 338- Silica- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao (Cocoa) Fruit Powder/Theobroma Cacao Fruit Powder- Vanillin. May Contain/Peut Contenir (+/-): Ultramarines (CI 77007)- Iron Oxides (CI 77491- CI 77492- CI 77499)- Manganese Violet (CI 77742).
Strawberry Bon Bon:Talc- Mica- Zinc Stearate- Ethylhexyl Palmitate- Ethylene/Acrylic Acid Copolymer- Sodium Saccharin- Boron Nitride- Water- Phenoxyethanol- Polyethylene- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao Fruit Powder- Vanillin- Carmine (CI 75470)- Iron Oxides (CI 77491)- Titanium Dioxide (CI 77891).
Triple Fudge:Talc- Mica- Ethylene/Acrylic Acid Copolymer- Zinc Stearate- Ethylhexyl Palmitate- Sodium Saccharin- Polyethylene- Aqua/Water/Eau- Boron Nitride- Phenoxyethanol- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao Fruit Powder- Vanillin- Iron Oxides (CI 77491- CI 77492- CI 77499)- Titanium Dioxide (CI 77891).
White Chocolate:Talc- Mica- Zinc Stearate- Ethylhexyl Palmitate- Sodium Saccharin- Aqua/Water/Eau- Boron Nitride- Ethylene/Acrylic Acid Copolymer- Phenoxyethanol- Polyethylene- Sodium Dehydroacetate- Sorbic Acid- Theobroma Cacao Fruit Powder- Vanillin-: Iron Oxides (CI 77491- CI 77492- CI 77499)- Titanium Dioxide (CI 77891).